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Despite the strong competition from low cost production areas (Central America, Fiji, Tonga, Vanuatu), we remain confident that our commercial “made in Tahiti” policy is a major asset.
This competitive situation of the noni market has led ROYAL TAHITI NONI to differenciate its products though Organic Certification, since 2002, and hygiene guideline according to international HACCP program organization.
Quality, reliability and authenticity are the essential values of our company.
This concept for quality is present at every stage of the production process. The fruit is selected at optimal maturity, see process flow chart.
The up rising consumer trend for guenine natural and quality products is our company main stream and motivation.
“we do believe that the future of the noni lays authenticity, faitness and commitment to quality” Vatea QUESNOT, General Manager
Europe : Master cerficate n° ROY-
Etats Unis : Master certifcate n° ROY-
Japon : Master certifcate n° ROY-